Artificial Sweetener Sucralose is a high-purity white powder that is soluble in water. It is a zero-calorie sweetener that is approximately 600 times sweeter than sugar, making it an excellent alternative for those who want to reduce their sugar intake without sacrificing taste. With a purity level of 99%, it is a highly concentrated sweetener that requires only small amounts to achieve the desired level of sweetness. It is suitable for use in a wide range of food and beverage products, including baked goods, soft drinks, and confectionery items. This product is easy to store at room temperature, making it a convenient choice for both manufacturers and consumers.
FAQs of Artificial Sweetener Sucralose:
Q: What is Artificial Sweetener Sucralose?
A: Artificial Sweetener Sucralose is a highly concentrated, zero-calorie sweetener that is approximately 600 times sweeter than sugar. It is a white powder that is soluble in water and has a purity level of 99%.
Q: What is the sweetness level of Artificial Sweetener Sucralose compared to sugar?
A: Artificial Sweetener Sucralose is approximately 600 times sweeter than sugar.
Q: What types of products can Artificial Sweetener Sucralose be used in?
A: Artificial Sweetener Sucralose is suitable for use in a wide range of food and beverage products, including baked goods, soft drinks, and confectionery items.
Q: How should Artificial Sweetener Sucralose be stored?
A: Artificial Sweetener Sucralose should be stored at room temperature.
Q: Is Artificial Sweetener Sucralose safe for consumption?
A: Yes, Artificial Sweetener Sucralose is safe for consumption and has been approved by regulatory agencies worldwide. However, as with any food or beverage product, individuals should consume it in moderation as part of a balanced diet.